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steak

基本解释n.大块肉(或鱼)片

网络释义

1)steak,n.大块肉(或鱼)片2)steak,n.大块牛肉(或鱼)片,牛排3)entrecote,大块牛肉片4)grass carp sheet,草鱼肉块5)Pseudosciaena crocea meat,大黄鱼鱼肉6)a chunk of meat,一大块肉

用法和例句

Principle of osmotic dehydration of grass carp sheets;

草鱼肉块渗透脱水规律研究

The contents of ATP-related compounds in Pseudosciaena crocea meat were analyed by HPLC,and the freshness of Pseudosciaena crocea meat during iced storage were assessed using freshness quality index(K value), total volatile base nitrogen(T-VBN) level and sensory scores.

10μmol/g;冰藏期间大黄鱼鱼肉的鲜度指标(K值)和T-VBN含量一直呈现上升趋势。

A slice of beef, such as one taken from the loin or the hindquarters, suitable for broiling or frying.

牛排适于焙烤或油炸的大块牛肉片,如取自后腿或里脊

She cut a slice of beef from the joint.

她从大块的牛肉上切下一片来.

He cut a large piece of roast beef from the slab in front of him and thrust it into his mouth.

他从面前的那块烤牛肉上切下一大片塞进嘴里。

white sauce made with stock instead of milk.

用大块牛肉代替牛奶做成的白色沙司。

a lamb, veal, salmon, etc cutlet

羊肉、 牛肉、 蛙鱼...片.

a cut of meat (beef or veal or mutton or lamb) from the upper part of the leg.

腿的上部的肉块(牛肉、小牛肉、羊肉、小羊肉)。

A cut of beef taken from the thick end of the short loin, having a T - bone and a sizable piece of tenderloin.

上等腰肉牛排从腰肉的厚端切下的牛排,内含一块T形骨头及一块相当大的腰部软肉

A cut off the joint, is a slice from a cooked joint of meat.

从一大块熟肉上切下的一片。

a fillet of veal mutton ]

小牛羊]肉片, 里脊片

Hurstwood went out for a shave, and returned with a fair-sized sirloin steak.

赫斯渥出去修了面,回来时带了一大块牛腰肉。

large steak from the thick end of the short loin containing a T-shaped bone and large piece of tenderloin.

短腰的厚端的大块牛排,包括T形骨和大块的腰部嫩肉。

a well - marbled roast of beef.

一块肥瘦均匀的牛肉

a cut of beef from the shoulder blade.

牛的肩膀扁骨上的肉块。

That roast beef looks good.

那块烤牛肉真是诱因人!

The bread that covered the meat was very big, but inside there was only a bit of meat.

盖着肉的面包很大,但是那里面只有一小块牛肉而已。

a cut of beef or veal from the fleshy hindquarters of the animal.

丰满的火腿和臀部的牛肉块或牛犊肉块。

A small round piece of meat, especially loin or fillet of lamb, veal, or pork.

小块瘦肉小块圆形肉,尤指腰肉或四肢上的肉,小牛肉或猪肉

A thin cut of beef from the brisket.

牛的下部胸肉牛胸部的一片薄肉

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