Research progress and appliance in food Industry of flaxseed gum;
亚麻籽胶的研究进展及在食品工业中的应用
Application of flaxseed gum in low-fat luncheon meat;
亚麻籽胶在低脂午餐肉中的应用
Influence of flaxseed gum on quality of fish meatball;
亚麻籽胶对鱼丸品质的影响
Fractionation and Structure of Polysaccharides of Artemisia sphaerocephala Krasch gum;
沙蒿籽胶多糖的分级纯化和结构分析
The viscoelastic properties,gel characteristic and denatured temperatures of soybean protein isolate(SPI)were studied with and without Artemisia sphaerocephala Krasch gum(ASKG)by rheometry,texture analysis and differential scanning calorimetry(DSC).
采用流变仪、质构分析仪和差示扫描量热仪分别测定了添加与不添加沙蒿籽胶(ASKG)的大豆分离蛋白(SPI)的粘弹性、凝胶特性和变性温度,并对两者之间的作用机理进行了初步探讨。
Preparation and refining of rubber seed oil;
橡胶籽油的制取及精炼工艺研究
Rubber seed is a new oil source.
橡胶籽是一种新的油源,为提高食用价值对橡胶籽油的制取方法及精炼工艺条件进行了研究。
The optimum activation conditions for rubber-seed shell activated carbon were as follows: activating temperature 880 ℃,activating time 40 min,steam flow rate 8 kg/h.
采用橡胶籽壳炭为原料,以水蒸气为活化剂制备吸附性能优良且得率高的活性炭。
Functional Properties, Structure and Application of Flaxseed Gum;
亚麻籽胶的功能性质、结构及其应用
The rheology property of linseed gum solution of low-concentration was studied.
对低浓度亚麻籽胶溶液的流变特性进行了研究。
Effects of Flaxseed Gum on Textural Properties of Low-temperature Chicken Sausages
亚麻籽胶对低温鸡肉火腿肠质构特性的影响
The seed of flax, especially when used as the source of linseed oil; flaxseed.
亚麻籽亚麻的籽，尤指用于制作亚麻籽油的籽；亚麻仁
Study on α-linolenic Acid Enrichment & Microencapsulation Technology of Kiwifruits Seed Oil
猕猴桃籽油α-亚麻酸的富集及猕猴桃籽油微胶囊化技术研究
Nn Fibre Plus is a sugar-free, superior high-fibre formula that contains psyllium, orange fibres, arabic gum fibre and maltodextrin.
本高纤饮品是一种不含糖分的高纤维配方，含有亚麻籽、橙纤维、拉伯树胶纤维及麦芽糖糊精。
The seed of flax, the source of linseed oil and emollient medicinal preparations.
亚麻籽用于制亚麻油和配制药用润滑膏的亚麻种子
Linseed oil is a vehicle for paint.
亚麻籽油是一种颜料展色剂。
The Metabolism of Flaxseed Lignans in Rats
亚麻籽木脂素在大鼠体内的代谢研究
Examples are soybean, rapeseed and tlaxseed, wheat germ, hempseed, and perilla oils, with soybean being the most important.
例如大豆、油菜籽和亚麻籽、小麦胚、大麻子和紫苏子油。
Separation and Microencapsulation of Linoleic Acid in Safflower Oil;
红花籽油中亚油酸的分离及微胶囊化
Emulsifying and Gelling Properties of Falxseed Protein Isolate
胡麻籽分离蛋白的乳化及凝胶特性研究
mass of e.g. linseed or cottonseed or soybean from which the oil has been pressed; used as food for livestock.
从中可以榨出油来的亚麻籽或棉籽、大豆块；用作家畜饲料。
Description： Clear, yellowish oily liquid, typical in taste and odor, The Linseed oil is obtained by pressing and refining process of the seeds of Linseed followed by a rofining process.
性状：本品为亚麻籽经过机榨和精制加工，黄色油状液体，具有典型的亚麻籽油的味道和气味。
The stone wheel crushes it to a pulp, which is then pressed to extract the oil.
译文：亚麻籽先由石滚碾成浆，然后再拿去榨油。
A half-and-half mixture of linseed oil and turpentine.
亚麻籽油和松节油两种成分各占一半的混合物
Study on Oils Extraction and Cyanogenic Glycosides Elimination with Two-liquid-phase System and Resulting Protein Characterization of Flaxseed;
亚麻籽双液相萃油脱氰苷及蛋白特性研究
Study on the Chromatographic Analysis of α-linolenic Acid in Descurainia Sophia;
播娘蒿籽中α-亚麻酸含量色谱分析的研究