Fig1. Effect of temperature on mycelial growth of Pestalotia psidii( Pp), Colletotrichum gloeosporioides( Cg), Phomopsis sp.( Ps), Phyllosticta sp.( Pa) and Botryodiplodia theobromae( Bt) after2 days of incubation on PDA.
图一、度对于五种番石榴果腐病菌的菌丝在马铃薯葡萄糖琼脂培养基生长的影响。
Potato AGPase Gene Clone;
马铃薯腺苷二磷酸葡萄糖焦磷酸化酶基因克隆
The potato dextrose liquor and indian jujube leaf liquor could promote conidia germination obviously.
马铃薯葡萄糖液和枣叶汁可显著促进分生孢子萌发。
The Plant Expression Vector Construction of Glucose Oxidase Gene and the Primary Transformation of Potato;
葡萄糖氧化酶基因植物表达载体的构建及对马铃薯的初步转化
Cloning and Expression Analysis of Flavonoid 3-O-gulcosyltransferase Gene from Potato
马铃薯类黄酮-3-O-葡萄糖基化酶基因的克隆与表达分析
Cloning and Functional Identification of ADP-glucose Pyrophosphorylase Small Subunit Gene of Potato;
马铃薯腺苷二磷酸葡萄糖焦磷酸化酶小亚基基因的克隆与功能研究
sopa de batata agriao
马铃薯西洋菜汤[葡
Study on synthesis and antibacterial capability of glucosyl ethyl fumarate
富马酸葡萄糖乙脂的合成及抑菌效果研究
One potato, two potatoes,
一个马铃薯，两个马铃薯，
Preparation of Potato Starch Based Fat Mimics
马铃薯淀粉基脂肪模拟物的工艺研究
Just before use, heat the glucose agar tube in boiling water or flowing steam for15 min, then cool rapidly to the incubation temperature.
使用前在沸腾的水浴中或蒸气中加热葡萄糖琼脂试管15分钟，然后迅速冷却至培养温度。
Effect of Sucrose Concentration and Light on Microtuber Induction of Solanum tuberousum L.
蔗糖浓度和光照对马铃薯试管薯诱导的影响
Effects of Sugar Concentrations and Light Conditions on Induction of Potato Micro-tuber
蔗糖浓度及光照对马铃薯微型薯诱导的影响
STUDIES ON THE GENETIC ENGINEERING OF RESISTANCE LOW-TEMPERATURE SWEETENING OF POTATO TUBERS;
马铃薯块茎抗低温糖化基因工程研究
Studies on Saccharification and Fermentation of Raw Potato Flour for Ethanol Production
马铃薯生料糖化发酵转化乙醇的研究
Cloning Two New Genes of β-1, 4-endoglucanase from Ditylenchus Destructor and Functional Analysis with RNA Interference
马铃薯腐烂茎线虫内切葡聚糖酶新基因的克隆及基于RNAi的功能初步研究
Determination Of 2,3,5,4'-Tetrahydroxystilbene-2-O-B-D-Glucoside In Jiangzhijiafei Tablet By HPLC
HPLC法测定降脂减肥片中葡萄糖苷含量
Study on the Environmentally Friendly Superabsorbent Resin Based on Potato Starch
基于马铃薯淀粉的环境友好型高吸水树脂研制