souffle
英[ˈsu:fleɪ]
美[suˈfleɪ]
基本释义
- n.
- 杂音，吹气音; 蛋奶酥
实用例句
a cheese soufflé
奶酪蛋奶酥
牛津词典
Butter souffle dish and dust with sugar in , chill in fridge.
在焗碗内涂上牛油和洒上糖, 放在冰箱中.
期刊摘选
Would you like some souffle?
你要来点蛋奶酥 吗 ?
期刊摘选
The souffle a was the best I have ever tasted.
那种蛋奶苏(酥)是我吃过的蛋奶苏(酥)中最好的.
期刊摘选
Roast beef stood eminent behind the souffle and champagne.
在蛋奶酥和香滨酒后面的烤牛排是很引人注目的.
辞典例句
Prepare the souffle dish before making up the souffle mixture.
在搅拌做蛋奶酥的各种原料之前先要把盘子准备好。
柯林斯例句
真题例句
He also perfected the souffle—a baked egg dish, and introduced the standard chef's uniform—the same double-breasted white coat and tall white hat still worn by many chefs today.
2018年12月四级真题（第二套）阅读 Section B英英释义
Noun
1. light fluffy dish of egg yolks and stiffly beaten egg whites mixed with e.g. cheese or fish or fruit