quick-freeze
英[k\'wɪkfr\'i:z]
美[k\'wɪkfr\'iz]
基本释义
- vt.
- 使急速冷冻
词性变化
- 第三人称单数:quick-freezes;
- 过去式:quick-froze;
- 过去分词:quick-frozen;
- 现在分词:quick-freezing;
实用例句
Vegetable is exported after classics quick - freeze or dehydration treatment.
蔬菜经速冻或脱水加工后出口.
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英英释义
Verb
1. freeze rapidly so as to preserve the natural juices and flavors;
"quick-freeze the shrimp"