cardoon
英[kɑ:\'du:n]
美[kɑ\'dun]
基本释义
- n.
- 刺棘蓟; 菜蓟
英英释义
Noun
1. southern European plant having spiny leaves and purple flowers cultivated for its edible leafstalks and roots
2. only parts eaten are roots and especially stalks (blanched and used as celery); related to artichokes