To study the aroma characteristic of blackberry sparkling wine,we analyzed the volatile compounds that present in the blackberry sparkling wine by GC-MS.
为了解黑莓起泡酒中香气成分,利用液液萃取和固相微萃取2种方法对黑莓起泡酒的香气成分进行了提取,然后用GC/MS进行检测分析,共检测到香气成分55种。
Influence of different Saccharomyces cerevisiae on the quality of sparkling wine
不同酿酒酵母对起泡葡萄酒品质的影响
asti:a city of northwest Italy southeast of Turin. It is noted for its sparkling wines.
阿斯蒂:意大利西北部一城市,位于都灵东南以出产起泡酒著名
Brut carbonatd wine
天然加气起泡葡萄酒
semi-dry carbonated wine
半干加气起泡葡萄酒
extra-dry carbonated wine
绝干加气起泡葡萄酒
The beer foamed over onto the table.
啤酒起泡溢流在桌上。
Running beer gathers no froth.
流着的啤酒堆不起泡沫。
Beer froths up when it is poured out
啤酒倒出时，会起泡沫。
He was drinking the sparkling wine.
他正在喝起泡沫的酒。
sweetened cream beaten with wine or liquor.
加糖的奶油，用葡萄酒或烧酒打起泡沫。
Champagne is the most expensive type of sparkling wine.
香槟酒是最贵的一类起泡沫的酒。
Special wines: sparkling wines, fortified (aperitif) wines,and brandy.
特种葡萄酒：起泡葡萄酒、利口葡萄酒、葡萄白兰地。
the champagne poured frothily into the glasses.
香槟酒倒进玻璃杯的时候，起了很多泡泡。
A sparkling white wine produced in Champagne.
香槟酒香巴尼产的一种起泡沫的白葡萄酒
When he poured the warm beer, it foam up out of the glass.
当他倒鲜啤酒时，啤酒泛起泡沫从杯中流了出来。
Influence of different Saccharomyces cerevisiae on the quality of sparkling wine
不同酿酒酵母对起泡葡萄酒品质的影响
(esp non-alcoholic)fizzy drink
（尤指不含酒精的）起泡饮料
Peter sampled the fluffy absintle Suissesse.
彼得尝了尝起泡的瑞士苦艾酒。
A fermented, often effervescent beverage made from pears.
梨子酒一种由梨发酵制成、常常起泡的饮料