Effect of cooking technology and chemical components on stress-relaxation property of cooked rice;
蒸煮工艺和化学成分对米饭应力松弛特性的影响
Research progress of the effect factors of quality and stalling mechanisms of cooked rice;
米饭品质影响因素及其老化机制研究进展
The volatile compounds from cooked rice obtained by atmosphere cooking,pressure-boiling cooking,and pressure-nonboiling cooking were extracted by solid phase micro-extraction and analyzed with gas chromatographymass spectrometry(GC-MS).
以大米为原料,采用固相微萃取方法提取常压蒸煮、高压蒸煮和压力无沸腾蒸煮的米饭挥发性成分,用气相色谱质谱联用仪(GC-MS)对挥发性成分进行测定,分析比较不同蒸煮方法制作的米饭香气的差异。
The effect of domestic microwave oven cooking on acrylamide in rice;
家用微波炉烹制米饭对生成致癌物质丙烯酰胺的影响
Influence of cooking treatments on digestion of rice carbohydrate;
烹制处理条件对米饭碳水化合物消化特性的影响
Effects of cooking technologies on in vitro starch digestibility of cooked rice
蒸煮工艺对米饭中淀粉消化性能的影响
Processing of extruded instant rice;
挤压方便米饭及其生产工艺
Effect of soaking treatment on quality of instant rice;
浸泡处理对方便米饭品质的影响
Technology for twice extrusion of instant rice with twin-screw extruder;
双螺杆二次挤压法制备方便米饭的工艺研究
The volatile compounds from fresh cooked rice and instant cooked rice were extracted by headspace solid micro-extraction(HS-SPME) and analyzed by gas chromatography-mass spectrometry(GC-MS).
以新鲜米饭和方便米饭为原料,采用75μm CAR-PDMS涂层探头的固相微萃取器顶空取样,提取样品的挥发性成分,用气-质联用仪(GC-MS)对挥发性成分进行鉴定,检出新鲜米饭含有挥发性风味物质41种,方便米饭含有35种,均以挥发性羰基化合物和烃类化合物为主。
Effects of temperature fluctuation on the security of chilled rice during circulation at constant temperature were studied in this paper.
本文研究了定温流通条件下温度波动对冷藏米饭安全性的影响。
Mangoes and rice, mangoes and rice,
芒果和米饭，芒果和米饭。
dumplings and rice. dumplings and rice.
饺子和米饭，饺子和米饭。
C: Rice or potatoes?
丙：米饭还是土豆?
Steamed bread, rice and noodles.
馒头，米饭和面条。
" A pot of yellow rice with fish.
“有锅鱼煮黄米饭。
I cook yellow corn and white corn, but I don't cook red corn.
我煮黄玉米和白玉米饭，但不煮红玉米饭。?
Can we have two plain steamed rice and one fried rice, please?
我们可以要两份白米饭和一份炒饭吗？
we prefer mangoes and rice.
我们更喜欢芒果和米饭。
Chinese food is often served with rice or noodles.
中餐常有米饭或面条.
Will you like rice or noodles?
你想吃米饭还是面条?
She doesn't like rice or noodles.
她不喜欢米饭和面条。
Noodles and rice are very nice.
面条和米饭都很好吃
Noodles and rice are very, very nice.
面条和米饭都很好吃。
I prefer noodles to rice.
比起米饭，我更喜欢面条。
Some people eat meat and rice.
一些人吃肉食和米饭，
like bread, rice and cereal.
像面包，米饭和谷类。
I'd like chicken, salad and rice, please.
请来点鸡肉、沙拉和米饭。
Rice, fried noodles, meat with eggs, and green beans.
米饭、炸面、肉炒蛋和青豆。