Use of commercial enzymes in production of cloudy pumpkin juice;
商品酶制剂在南瓜混汁加工中的应用
Study on processing technology of cloudy pumpkin juice beverage;
浑浊型南瓜汁饮料的加工工艺研究
Thermostatic treatment technology for improving the suspending stability of pumpkin juice;
保温处理提高南瓜汁悬浮稳定性的工艺研究
Studies on application of ultrafiltration in pumpkin juice;
超滤澄清南瓜汁工艺的研究
This paper makes a study on the changes of such nutrient contents in fermented cushaw juice as reducing sugar,polysaccharide,vitamin C,carotenoid and amino acid.
主要对南瓜汁在乳酸发酵过程中重要营养物质如氨基酸总量、总糖、还原糖、南瓜多糖、维生素C、胡萝卜素等含量的变化情况进行了研究。
Two experiments were conducted to study fermentation process of fermented cushaw juice with lactic acid bacteria and its nutrition change during fermentation.
本研究针对影响南瓜汁乳酸发酵的主要因素(发酵温度、菌种配比、接种量)，通过单因素试验、正交试验并对最终取得的产品进行综合感官评价，得出了能用于实际生产的最优发酵工艺条件，即：菌种配比为保加利亚乳杆菌：嗜热链球菌=1：1，接种量为4％，发酵温度为42℃，发酵时间为12h。
47°Brix of pumpkin juice concentrate with CMC exhibited pseudoplastic property, while 55°Brix and 63°Brix exhibited thixotropic property.
添加CMC的南瓜浓缩汁在47°Brix呈现假塑性;当浓缩至55°Brix和63°Brix时,呈现触变性。
The disposal waste liquid in the bumpkin powder production is reprocessed with the membrane seperation fechnology,and by this way,natural bumpkin juice containing kinds of amino-acids is obtained.
利用膜分离技术,对南瓜粉工业比生产上的副产物进行处理,得到了富含各种氨基酸的天然南瓜汁液。
Study on the Vegetable Juices--Cloudy Pumpkin Juices and Cloudy Carrot Juices;
蔬菜汁——南瓜混汁和胡萝卜混汁的研究
similar to pumpkin pie but made with winter squash instead of pumpkin.
与南瓜馅饼类似，只是用冬天的南瓜汁代替了南瓜。
What are the main ingredients of Qianshou pumpkin juice?
牵手”南瓜汁中含有哪些主要营养成份？
Preparation of Compound Beverage of Apricot,Carrot and Pumpkin
杏、南瓜、胡萝卜复合果蔬汁的制备
Development of drink mixed by shiitake mushroom mill culls and papaya juice
利用食用菌下脚料与木瓜汁混合研制饮料
Studies on Manuracturing Process and Suspensible Stability of Pumpkin Juice Blend;
南瓜复合果蔬汁制作工艺及其悬浮稳定性研究
Studies on Fermentation Process and Nutrition Variation of Fermented Cushaw Juice by Lactic Acid Bacteria;
南瓜汁乳酸发酵工艺条件及营养成分变化研究
We serve coconut juice、 orange juice、 pineapple juice、 lemon juice、 grape juice、 watermelon juice and soon.
我们餐厅有椰子汁、汁、萝汁、檬汁、萄汁、瓜汁等饮料。
Preparation of Pumpkin Powder with High Content Soluble Sugar by Composite Enzyme
混合酶法制备高含量可溶性糖南瓜粉
usually large pulpy deep-yellow round fruit of the squash family maturing in late summer or early autumn.
通常是大的、多汁、深黄色、圆的、南瓜科植物的果实，夏末或早秋成熟。
Study on Clarification Effects of Different Ultrafil Tration Membranes Molecular Weight Cut-offs for the Pumpkin Clear Juice
不同截流分子量的超滤膜和南瓜汁澄清效果的研究
Quality Evaluation of Pumpkin Juice During the Concentrating Process and Study on Evaporation Characteristic of the Three-Phase Circulating Fluidized Bed Evaporator;
南瓜汁浓缩过程质量评估与三相循环流化床蒸发器蒸发特性研究
limed juice pump
石灰混和汁泵，加灰汁泵
cranberry pineapple cocktail
由酸果蔓汁和菠萝汁配制的混合果汁
Saute garlic and red chili in 1 tbsp oil. Add enoki mushrooms and stir-fry until tender. Stir in sauce mix, cook through and pour over pumpkin balls.
用1汤匙油爆香蒜蓉及红椒粒，下金菇炒至软身，加入芡汁炒匀至热透，淋在南瓜球上。
For I am sure that if you pureed them blindfolded, you couldn't tee(分辩) the beans from the peas, the turnips from the squash(南瓜).
因为我确信如果蒙上眼睛品尝蔬菜浓汁，你分辨不出是菜豆还是豌豆，萝卜还是南瓜。
Studies on the Extraction and Purification of Ascorbic Acid Oxidase from Squash and its Application in the Storage of Oxygen-eliminated Orange Juices;
南瓜抗坏血酸氧化酶的提取纯化及其在甜橙原汁脱氧贮藏中的应用研究
the melabar gourd
黑子南瓜(无花果叶瓜)