The main contents of modern food safety control system, Good Manufacture Practice (GMP), Sanitation Standard Operating Procedure (SSOP), Hazard Analysis Critical Control Points (HACCP), were introduced in this paper.
系统介绍了现代食品安全控制体系的主要内容,具体包括良好生产规范(GMP)、卫生标准操作程序(SSOP)及危害分析关键控制点(HACCP)。
METHODS According to the theory of hazard analyzing critical control points(HACCP).
方法利用危害分析关键控制点(HACCP)原理,对实施HACCP前、后检测指标进行比较,分析瓶(桶)装饮用纯净水生产过程的危害因素,确定关键控制点(CCP),制订预防和纠偏措施。
On the basis of hazard analysis critical control points(HACCP),hurdle technology(HT)is applied to control the growth and spread of microbes,so that the shelf life will be extended.
通过对牦牛腱子加工过程中原料、辅料、各加工工序及用具中微生物消长情况的研究,在危害分析关键控制点(HACCP)的基础上,应用栅栏技术(HT)控制微生物,提高成品率,延长产品的货架期。
This paper introduces the technology and key points in processin g Cooked Frozen white shrimp peeled tail-on and probes the Hazard Analysis and Critical Control Point (HACCP) as well as the management measures in the Sanitat ion Standard Operation Practice(SSOP)during the course of food processing.
报告了熟冻南美白对虾凤尾虾仁的工艺流程及操作要点,探讨了加工工艺中的危害分析和关键点控制(HACCP)及卫生标准操作规范(SSOP)的管理措施。
Application of HACCP in health inspection of occupational hazards in chemical industry
危害分析关键控制点在化工厂职业危害因素卫生监督中的应用
Implementating the HACCP Program on Control Epidemic Disease and Veterinary Drug Residues in Broiler Farm;
危害分析关键控制点（HACCP）在肉鸡场疫病和药物残留控制中的应用
Application of Hazard Analysis Critical Control Point in Health Inspection of Barber and Beauty Shops
危害分析关键控制点在理发美容店卫生监督中的应用
Application of Hazard Analysis Critical Control Point in Health Inspection of Living Drinking Water
危害分析关键控制点技术在生活饮用水卫生监督中的应用
Study on the Hazard Analysis Critical Control Points of Seasoned Sealaver Process;
调味紫菜加工危害关键控制点分析及控制研究
Biological Hazard Analysis and Critical Control Points in the Manufacture of Foods for Air Catering
航空食品生产的生物性危害分析与关键控制点
Research on the Hazard Analysis and Critical Control Points of School Milk Production;
学生奶生产中的危害分析与关键控制点研究
On hazard analysis, principle and application of HACCP;
危害分析与关键点控制(HACCP)的原理及应用
THE APPLICATION OF HACCP IN FURU INDUSTRY
腐乳生产中危害分析与关键控制点技术的应用
Occupational Hazards and Critical Control Points in Cigarette Factory
某卷烟厂职业病危害及关键控制点分析
Analysis of occupational hazard of high toxic substances and the key control points in a petrification enterprise
石化企业高毒物品危害及其关键控制点分析
Occupational Hazards and Critical Control Points of Oil Extraction Plant
某采油厂职业病危害及关键控制点分析
Expansion and Application of Hazard Analysis Critical Control Point (HACCP) Systems in Harmless Meat Chicken Production;
危害分析及关键控制点（HACCP）体系在无公害养鸡中的推广与应用
Introduction on the WHO Guidance:Application of Hazard Analysis and Critical Control Point(HACCP) Methodology to Pharmaceuticals;
WHO关于危害分析和关键控制点方法在药品中的应用介绍
Identification on Occupational Hazards and Analysis of Key Control Points in Pressure Vessel Plant
某压力容器制造厂职业病危害识别与关键控制点分析
The Application of Hazard Analysis and Critical Control Point (HACCP) System in the Swine Processing Factory;
生猪屠宰分割工艺流程中危害分析和关键控制点（HACCP）的应用
Study on the HA and CCP in a pilot acidophilus milk factory
酸乳生产的危害分析和关键控制点确定的应用研究
The Research on the Establishment of HACCP System in the Broiler Processing Factory;
肉鸡屠宰加工企业危害分析和关键控制点（HACCP）管理模式的建立研究