Establishment of PCR reaction system of S-RNase gene in Chinese cherry cultivars(Cerasus pseudocerasus);
中国樱桃S-RNase基因PCR扩增技术体系的建立
Effect of 1-MCP on storage friut quality of Chinese cherry;
1-MCP对中国樱桃贮藏效应的初步研究
337Comprehensive Judgement on Economic Characters of Chinese Cherry Varieties by theory of Grey System;
中国樱桃品种经济性状的综合评判
Effect of levels and interactions of the metabolizable energy and digestible lysine on growth performance and carcass characteristic in cherry valley duck;
代谢能和可消化赖氨酸水平及互作效应对樱桃谷肉鸭生产性能和胴体指标的影响
Effect of Various Dietary Phosphorus Levels and Supplementation Phytase on Growth Performance and Nutrient Digestibility in Cherry Valley Duck;
因此，本试验采用二因子二次回归组合设计，以樱桃谷肉鸭为研究对象，研究玉米—糠麸—豆粕-杂粕型饲粮中(植酸磷含量为0。
An experiment was conducted to determine the effects of early feeding on digestive tract growth performance in the posthatch Cherry Valley Ducks.
本试验旨在研究早期开食对樱桃谷肉鸭消化道和生长性能的影响。
Embryo Rescue and Identification of Hybrids between Sweet Cherry and Chinese Cherry;
甜樱桃与中国樱桃杂种的胚抢救与杂种鉴定
Tissue Culture and Rapid Propagation of Chinese Cherry Taishanganying (Prunus pseudocerasus Lindl.)
中国樱桃泰山干樱的组织培养及植株再生研究
Organize Culture and Identification of Hybrid of Chinese Cherry and Sweet Cherry;
中国樱桃与甜樱桃杂交后代植株的组培快繁及鉴定
Cloning and Identification of Pollen SFB Genes in Chinese Cherry (Prunus. Psedocerasus L.);
中国樱桃花粉SFB基因的克隆及其鉴定
Phylogeography of Prunus Subgenus Cerasus and Genetic Diversity of P.pseudocerasus
樱亚属植物分子亲缘地理及中国樱桃自然居群遗传多样性研究
Identification S-genotypes and S-RNase Alleles on Chinese Cherry (Prunus Psedocerasus L.);
中国樱桃S基因型及S-RNase基因克隆表达研究
Study on the Brewing Technology of Chinese Cherry and Change of the Aroma Components;
中国樱桃果实酿酒工艺及香气成分变化研究
Research on biological characteristics of flowering and pollen germination of Chinese cherry cultivars
中国樱桃不同品种开花生物学特性及花粉萌发研究
The wood of any of these plants, especially black cherry.
樱桃木这些植物中任何一种尤指黑樱桃木所制成的木料
The single, central kernel or stone of certain fruits, such as a peach or cherry.
核某些水果的单个中心核或果仁，如桃或樱桃
Cherries enrobed in a thin chocolate shell.
樱桃在薄薄的巧克力壳中作成糖衣。
Study on in vitro rapid propagation technology of chinese short cherry
中华矮樱桃试管苗快速繁殖技术研究
Structural Identification of New Flavones from Leaves of Prunus Pseudocerasus Lindl;
樱桃叶中新黄酮类化合物的结构鉴定
Study on the Application of Edible Coating to Postharvest Cherry Tomato
可食膜在樱桃番茄保鲜中的应用研究
Application of Argon MAP Technology in Packaging of Fresh Cherries
氩气MAP技术在樱桃保鲜包装中的应用
Extraction of flavonoids from cherry leaves with supercritical CO_2
超临界CO_2萃取樱桃叶中总黄酮的研究
In the fruit with apricot, peach, plum, walnut, currant, red jujube, cherry contain iron more.
水果中以杏、桃、李、核桃，葡萄干、红枣、樱桃等含铁较多。
A type of cherry intermediate between a sweet and a sour cherry.
公爵樱桃介于甜与酸樱桃之间的一种樱桃