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steamed green tea

基本解释蒸绿茶

网络释义

1)steamed green tea,蒸绿茶2)steaming green tea,蒸青绿茶3)green tea,绿茶4)Tea,绿茶5)tea green;plantation,茶绿6)green tea liquid,绿茶茶汤

用法和例句

Variations of main biochemical components and quality of steaming green tea during processing;

蒸青绿茶加工过程中品质生化成分的变化

Research on preparation of compound beverage of chrysanthemum and green tea;

菊花绿茶复合饮料的研制

Preliminary construction of NIR calibration model for moisture and total tea polyphenols of green tea;

绿茶水分和茶多酚总量近红外分析定标模型的建立与应用

Study on the Producing Technology of Tea Beer;

绿茶啤酒的生产工艺研究

Study on the Behavior of Green-tea Catching Cadmium Ion;

研究绿茶对金属离子镉(Ⅱ)的捕集行为

Tea and coffee are popular drinks around the world.

该工作利用电子自旋共振(ESR)技术和ABTS〔2,2'-Azinobis(3-ethylbenzothiazoline-6-sulfonic acid)〕等方法,研究和比较了3种绿茶(龙井、碧螺春和毛峰)和3种咖啡的抗氧化活性,以及对ABTS+、DPPH、超氧阴离子、羟基自由基、单线态氧的清除作用和对脂质过氧化的抑制作用。

Comparative studies on the extracting methods of aroma compounds from green tea liquid

绿茶茶汤香气成分提取方法的比较研究

Studies on the Key Craft of Streaming Green Tea in Chongqing;

重庆地区蒸青绿茶加工中的关键工艺研究

Effects on Presservation of Green Tea by Technologies of Microbiolgy and Steaming;

微生物保鲜剂和蒸汽杀青技术提高绿茶保鲜作用的研究

Baked green tea mainly selected for jasmine tea scenting, jasmine tea is the most popular flower-scented tea.

窨制花茶的茶坯以烘青绿茶为主,常见的为茉莉花茶。

TO EXERT THE SUPERIORITY OF GUIZHOU S GREEN HILLS AND BLUE WATERS,TO EXPEDITE ITS TEA INDUSTRY;

发挥青山绿水优势 加快茶产业的发展

Design and Application of Automatic Production Line on Roasted Green Tea

自动化炒青绿茶生产线的设计与应用

Fixation technique assisted by microwave-infrared ray of green tea

绿茶微波—远红外辅助杀青技术研究

For green tea, the fresh leaves are heated or steamed to inactivate enzymes before they are rolled and dried.

对于绿茶,新鲜的茶叶在揉捻和干制以前先经加热或汽蒸,使酶失活。

The Effect of Different Steaming Time on Main Biochemical Components of Tea

蒸青固样方式对茶叶主要生化成分的影响

Study on Fixation of Fresh Leaves of Tea and the Effect of Different De-enzyme Methods on the Quality of Green Tea

茶鲜叶固定方法研究及不同杀青方式对绿茶品质形成的影响

Effect of Storage Conditions on Pan Fry Green Tea's Main Qualitative Contents

贮藏条件对炒青绿茶主要品质成分影响的研究

Effect of Fixing and Drying Process on the Chlorogenic Acid and Total Flavonoids Contents in Eucommia Green Tea

杀青和初炒对杜仲绿茶中绿原酸和总黄酮的影响

Would you like Black tea or green tea?

你喜欢红茶还是绿茶?

Do you like green tea or black tea?

你是要绿茶还是红茶?

We've got green tea and black tea.

我们有绿茶和红茶两种。

Do you prefer green or black tea?

你是喝绿茶还是喝红茶?

Longjing tea is the best of green teas.

龙井茶是最好的绿茶

The Effects of Green Tea polyphenols Match Exercise on Simple Obese Juvenile s Related Forms;

单纯性肥胖青少年服用绿茶多酚配合运动对部分相关指标的干预

Study on the Composing and Soaking Tendency Analysis of PAHs in Several Green Teas of SiChuan and ChongQing Regions

川渝地区传统烘青绿茶中多环芳烃的组成及浸出规律分析研究

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