By means of FTIR spectra and UV-Vis spectra,the structural changes of intrinsic and doped polyaniline were measured.
用傅里叶红外光谱(FTIR)和紫外可见光光谱(UV-Vis)对聚苯胺掺杂前后结构的变化进行了测试,讨论了酸掺杂对聚合产物结构的影响,结果表明电子的离域使聚苯胺主链结构经质子酸掺杂后形成了共轭结构。
By means of FTIR spectra and UV-Vis spectra, the structural changes of intrinsic and doped polyaniline were measured.
采用傅里叶红外光谱 (FTIR)和紫外可见光光谱 (UV- Vis)对聚苯胺掺杂前后结构的变化 ,表明聚苯胺主链结构经质子酸掺杂后由于电子的离域形成了共轭结构 ,从而使聚苯胺有良好的导电性能。
vis-UV chromatogram analyzer
可见紫外光色谱分析仪
visual-UV chromatogram analyzer
可见紫外色谱分析器
Analysis on UV-VIS Spectrumand Colouration Mechanism of Sapphire
蓝宝石的紫外-可见光谱及其致色机理分析
Analysis of the Extraction of Red Pellicle of Walnut (Juglans regia L.) by Ultraviolet-Visible Spectra and HPLC-ESI-MS~n
红色核桃仁种皮提取物紫外-可见光谱和质谱分析
monochromator in visible and ultraviolet
可见光区与紫外区单色仪
Qualitative Analysis of Dry-Fruit of Siraitia Grosvenorii by FT-IR and UV-Vis Spectrometry
傅里叶变换红外光谱法和紫外-可见谱线组法分析广西特产罗汉果
Study on the Determination of Coating Absorptivity by Using UV Spectrometer
应用紫外可见光谱仪测定涂层吸收率的研究
Simultaneous Determination of Sudan Red Ⅲand Sudan Red Ⅳ in Foods by TLC-UV-Vis Spectrophotometer;
薄层色谱-紫外可见分光光度法测定食品中的苏丹红Ⅲ、Ⅳ
Thin-layer Chromatography-UV-Vis Spectrophotometric Determination of Sudan Red No. Ⅰin Chilli Products
薄层色谱-紫外可见分光光度法测定辣椒制品中的苏丹红Ⅰ号
UV-visible spectrophotometer
紫外-可见光分光光度计
ultra-violet and visible spectrophotometer
紫外可见光分光光度计
Determination of Enthalpy Change of Coordinating Color Reaction by UV Vis Absorption Spectrum Method
紫外-可见吸收光谱法测定配合显色反应的焓变
THE STUDY ON ULTRAVIOLET VISIBLE SPECTRAL CHARACTER OF DIFFERENT SWEET POTATOES PIGMENTS
不同品种甘薯色素紫外可见光谱性质研究
ultraviolet - visible absorption spectroscopy
紫外－可见分光光度法
ultraviolet-visible pectrophotometer
紫外可见分光光度计
visible ultraviolet spectrophotometer
可见紫外分光光度计
The Quantitative Analysis of Fructose and Fructose-6-Phosphate by Ultraviolet-Visible Spectrum;
果糖、果糖-6-磷酸的紫外—可见光谱的定量分析方法
β-Cyclodextrin-cross-linked Polymer Coupled Ultraviolet-Visble Spectrophotometry for Separation and Analysis of p-Nitrophenol
β-环糊精交联树脂-紫外可见吸收光谱分析对硝基酚