Mechanism of nanosized size-additive used in warp sizing;
纳米级浆料添加剂在经纱上浆中的作用机制
Warp sizing practice in weaving low and mid tex high density and high tight fabric;
粗中特高密高紧度织物的经纱上浆实践
Warp sizing practice with no PVA size in weaving fine tex high density faric;
细特高密经纱无PVA上浆的实践
Research on the standardization of starching and salting techniques of shelled fresh shrimps;
淡水虾仁上浆加盐量标准化工艺条件研究
For different materials the requirements for starching operation vary greatly, and so do the methods of heating treatment.
烹饪原料经过上浆加工,能保持水分,使烹制的菜肴质感滑嫩。
Experiments show that different ingredients and their quantity, seasoning quatity and their proportion, ingredients form and putting time and other factors will have corresponding effect on starching result.
上浆是烹饪中经常使用的技法，正确掌握这一技法，可使原料达到光润、鲜嫩的效果，实验结果表明：不同的原料及其用量、调辅料用量及其比例、原料形状以及放置时间等诸因素对上浆效果都有一定影响。
Improvement of the warp sizing for towel;
毛巾织物经纱上浆工艺改进
Status and the development of warp sizing materials and sixing machines;
经纱上浆浆料及浆纱机的现状与发展
This article briefly discussedabout basic requirement for the quality of raw cotton,yarn,warp beam,sizingmaterial and technique while warp sizing for jeans.
概述了牛仔布经纱上浆对原棉及纱线质量、整经质量、浆料及上浆工艺等的基本要求,探讨了牛仔布经纱上浆浆料配方优化和上浆工艺参数的合理设定,简要分析了影响牛仔布经纱上浆质量的因素。
The influence of polyvinyl alcohol concentration on the base-cloth sizing rate and the influence of base-cloth sizing rate on the losing weight rate,the breaking strength (MD, CD), the breathability,the bend.
分别采用后碱法和前碱法两套工艺进行研究,分析了聚乙烯醇浆液浓度对基布上浆率以及上浆率对失重率、合成革的纵横向强力、透气性与弯曲刚度的影响。
Optimizing the sizing technology of single worsted yarn improving finished product rate of weaving;
毛单纱上浆工艺对织造制成率的影响
Accelerating the Extension of High-pressure Sizing Technology --Summary of Annual Conference of National Sizing Agent and Sizing Technology in 2001;
加快高压上浆工艺的推广应用——全国浆料和浆纱技术2001年会会议纪要