Primary study on coffee substitute prepared by extrusion of wheat germ and soybean
大豆和麦胚芽挤压加工咖啡替代物的初步研究
This paper mainly discussed the effects of nutritional properties on extrusion process,and described the effects of extrusion process parameters such as feed speed,feed moisture content,barrel temperature on protein,starch,fat,vitamins,available lysine,activity of urease,revealed the effects of extrusion process on nutritional quality from another perspective.
分析挤压加工过程中,挤压工艺参数对食品营养品质的影响。
Triturated food prepared by extrusion of wheat germ and cornmeal was studied with referent indexes of sensory characteristics.
结果表明:麦胚芽经挤压加工后粗纤维含量下降达46。
The rolling & extruding process of smoothing holes on the checking cylinder of car is introduced, the process principle, the structure of rolling & extruding tool, parameters and points of the rolling & extruding technology are presented.
介绍了汽车制动缸孔的滚挤加工原理、滚挤工具结构、滚挤工艺参数及滚挤加工要点。
This article compares extrusion process with conventional processes in some peducts .
本文通过将挤压蒸煮方法与传统加工方法在一些产品的加工方面进行对比，显示了挤压加工的优势和经济性，指出食品挤压加工是今后食品工业发展的一个方向。
A kind of aluminum alloy profile with high conductivity and high yield strength was produced by extrusion process test,its conductivity is up to 60%IACS,yield strength(σ0.
用正交试验法对比分析了纯铝合金中添加Fe、Cu、Mg、Zn对其电导率及屈服强度的影响程度;并由此进行成分配比,通过挤压加工试验,研制生产出一种高电导率高屈服强度铝合金型材,H112状态电导率达60%IACS左右、屈服强度σ0。
Based on theoretical analysis of the heat transfer characteristics of polymer in the extrusion processing, heat balance and physical modal have been set up.
分析了聚合物在挤出加工过程中热量传递模式 ,建立了热量平衡方程和热量传递的物理模型 ,实验测量了挤出机温控装置的总传热系数及胶料与机筒内壁的对流换热系数 ,并给出了该换热系数与边界环向滑移速度的关系。
In this article, the properties about extrusion process of four kinds of polyurehanes (PUs) for catheter materials with different hardness were investigated.
本论文对四川大学高分子材料系研制的介入性诊疗用聚氨酯(PUs)的挤出加工性能进行了研究。
The influence of extruding processing on the water retention capacity of insoluble diet fiber(IDF)was studied and the optimum parameters were obtained:material water content 30%;processing temperature 140 ℃;screw speed 100 r/min.
为此,研究了挤压加工对米糠中IDF持水力的影响,并获得了最优挤压加工参数组合为:原料含水量30%,挤压温度140℃,螺杆转速100r/min。
It is conducive to the choice of exclusion equipment.
这对挤压加工设备的选用有积极作用。
Study on lubricants and cooling method for warm extrusion
温挤压加工中润滑剂与冷却方式研究
Research on Experiment and Numerical Simulation of Soy Protein Extrusion Texturization;
大豆蛋白质挤压加工的实验与数值模拟研究
Impact of extrusion process on acid value and peroxide value of rapeseed oil
挤压加工对菜籽油酸价及过氧化值的影响
Influence of Extrusion on Diet Fiber in Defatted Rice Bran
挤压加工对脱脂米糠中膳食纤维影响的研究
Primary study on coffee substitute prepared by extrusion of wheat germ and soybean
大豆和麦胚芽挤压加工咖啡替代物的初步研究
metal transformation process (rolling, forging, extruding, heat treating)
金属加工工艺(轧制、锻造、挤压、热处理)
Study on the New Technology of Using Twin-Screw Extruder to Produce Textured Fish;
双螺杆挤压重组鱼肉加工新技术研究
Study of Applicability on Extrusion Texturization Processing of Soybean Varieties
大豆品种挤压组织化加工适用性研究
The Application of the Backward Extrusion in the Fabrication Process of Silver Alloy Materials
反向挤压在银合金材料加工中的应用
Manufacture and design on core-inlaid extrusion die for aluminum profile
铝型材镶芯式挤压模具的设计与加工
Studies on Extrusion Processing Technique for Blood Meals and the Improvement Ofextruder;
挤压膨化血粉加工工艺研究及膨化机的改进
The study on the hot extrusion working parameters of inconel 690 based on processing maps
基于热加工图的inconel 690合金挤压工艺参数研究
Investigation on hot working processes of LD steel for heavy-loaded cold extrusion moulds
重载冷挤压模具用LD钢热加工工艺探讨
The technique of Squeeze Liquid Film Damping is adopted in precise boring.
在精镗孔加工中采用挤压液膜阻尼技术。
The Study on Multi-Load Warm-extruding Forming Technology of Square Tee Valve;
方三通件多向加载温挤压成形工艺研究
Study on operation parameters during extruding caramel pigment
挤压机操作参数对加工固体焦糖色素的研究
Warm Extrusion Forming Technology with Multi-direction Load and Die Design for Abnormal-axes
异形轴多向加载温挤压成形工艺及模具设计