Guaiacyl-type dehydrogenation polymers(DHPs)of lignin were prepared from coniferin by bulk method and end-wise method respectively in the presence of peroxidase,glucose oxidase and β-glucosidase in the laboratory to simulate natural condition in plant.
模拟自然条件,以松柏醇葡萄糖苷为原料,在β-葡萄糖苷酶、葡萄糖氧化酶及过氧化物酶存在下,分别用混合法和滴加法,来合成木质素脱氢聚合物(DHP)。
The appropriate amount of lignin precursor-coniferin was added to plant fiber to promote lignin copolymerization between fibers and form LCC under the roles of lignin peroxidase、β-glucosidase and glucose oxidase.
本论文合成了松柏醇葡萄糖苷,并且以植物纤维为基体,添加适量的木素前驱物松柏醇葡萄糖苷,采用木素过氧化物酶、β-葡萄糖苷酶和葡萄糖氧化酶为主的催化作用体系,使得纤维之间形成木素-碳水化合物复合体并促使纤维之间发生共聚。
This paper studied coniferin in the peroxidase system with glucomannan and pectin complex to improve the strength of paper.
本文研究了在过氧化物酶的体系下利用木素前驱物松柏醇葡萄糖苷与果胶和葡苷聚糖的复合体来提高纸张的强度。
以硬脂酸和自制乙二醇葡糖苷为原料,直接酯化合成乙二醇葡萄糖苷硬脂酸酯,讨论了物料配比、反应时间、反应温度、反应压力、乳化剂及催化剂对合成的影响。
Improved synthesis of 2,5-anhydro-3,4,6-tri-O-benzyl-D-glucitol
2,5-脱水-3,4,6-O-三苄基-D-葡萄糖醇的改进合成方法(英文)
D-Glucose is both a playschool and a baldheaded.
d一葡萄糖既是多醇类,又是醛类
The Chemical Synthesis,Purification and Identification of Geranyl-β-D-glucoside
香叶醇-β-D-葡萄糖苷的化学合成、纯化与表征
glucovanillyl alcohol
葡糖香草醇;葡萄糖香草醇;葡萄糖香荚兰醇
d - glucuronolactone
D-葡萄糖荃酸内酯
Chemical Synthesis and Application of Geranyl-β-D-glycoside for the Flavor Enhancement of White Rose
香叶醇-β-D-葡萄糖苷的化学合成及其对白玫瑰切花的增香作用
All three are composed only of D-glucopyranosyl units.
所有三种糖都只由d-葡萄糖单元组成。
THE BREEDING OF D-RIBOSE-PRODUCING BACTERIUM--STUDIES ON THE RELATION OF D-GLUCOSE DEHYDEROGENASE AND PRODUCTION OF D-RIBOSE;
D-核糖生产菌株的选育——D-葡萄糖脱氢酶与D-核糖产量关系的研究
Food additive--Glucono delta lactone
GB7657-1987食品添加剂D葡萄糖酸δ内酯
Synthesis of D-glucosamine-Co(Ⅱ) Complex
D-氨基葡萄糖-Co(Ⅱ)配合物的合成
CONTENTS OF GLUCOSE SORBITOL AND FRUCTOSE IN THE HUMAN LENS
人晶体葡萄糖、山梨醇和果糖的含量
Synthesis of Sorbitol Mannitol and Gluconic Acid by Electrolysis of Glucose in Pairs;
成对电解葡萄糖合成山梨醇、甘露醇和葡萄糖酸的研究
Only D-glucose is produced by digestion of polysaccharides(starch) in humans.
在人体中可消化多糖(淀粉)只生成D-葡萄糖。
Studies on Synthesis of Protected α-D-Gal(1→4)-β-D-Glc and Its Analogues;
保护的α-D-半乳糖基（1→4）-β-D-葡萄糖苷及其类似物的合成研究
D-Glucose and all other sugars containing six carbon atoms are called hexoses, the most common group of aldoses.
D一葡萄糖和其它含六个碳原子的糖称已糖,是醛糖中最常见的
Studies on the Properties of N-Acetyl-β-D-glucosaminidase from Cabbage Butterfly (Pieris Rapae);
菜青虫N-乙酰-β-D-氨基葡萄糖苷酶的性质研究
Study on Fermentative Production of D(-)-lactic Acid from Glucose by Sporolactobacillus Sp.;
芽孢乳杆菌发酵葡萄糖制备D（-）-乳酸的研究
The Research on Remediation of Heavy Metal Contaminated Soils by D-Gluconic Acid;
利用D-葡萄糖酸修复重金属污染土壤研究